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Fitness | Food | Lifestyle 2 Creators🍓 💌📦:thegloandgrow@gmail.com
my_familyeats@hotmail.com 💌 FT working Mum of 2. Sharing recipes, organisation hacks, budgeting tips, home reno’s, parenting & more! Come & join me!
✨ Beginner cooking series! ✨ Sharing some of my favourite easy recipes, perfect for beginner cooks. Easy Peasy Fried Rice Ingredients: - 3 cups rice (cooked) - 1.5 cups peas, corn & carrot mixed (the frozen bags are perfect or you can dice your own carrot) - 1 capsicum diced - 1 brown onion diced - 2 garlic cloves diced - 5 slices bacon diced - 2 or 3 eggs - 2 sprigs spring onion - 3 tablespoons soy sauce (approx, add more if you need!) Method: - Cook bacon in the pan - Add onion & garlic, cook until softened - Add capsicum & vege, cook until softened - Push ingredients to the side & scramble eggs in pan, stir through once cooked - Add cooked rice & soy sauce (I usually add 1 tablespoon at a time until I get the flavour I’m happy with) - Top with extra spring onion & enjoy! #beginnerrecipes
✨ Beginner Cooking Series ✨ Sharing some of my favourite easy recipes that I think everyone should know how to cook! Chicken Noodle Soup Ingredients: - Whole uncooked roast chicken - Any vege you have on hand - I used capsicum, carrot, broccoli & celery - 1 large brown onion - 2 tablespoons ginger (I go hard with ginger & garlic when someone is sick!) - 5 garlic cloves - 2 cups chicken bone broth (for extra flavour - if you don’t have bone broth you can just add water!) - 3 cups chicken stock - Salt & pepper - Vermicelli noodles (optional) (I very much taste test & add as I go, but these are the approx measurements of all my tweaking throughout the cooking process!) Follow along in the video to see how I make it!
✨ Beginner Cooking Series - Sweet Chilli Chicken! ✨ This recipe is SO, SO EASY & will have your whole family thinking you’re a Masterchef. I use this method to make fried chicken ALL the time - you can change up the sauces & sides to make different meals. Sauce: - 100g sweet chilli sauce - 1/3 cup tomato sauce - 1 1/2 tablespoons soy sauce I walk you through each step on the video & how to make it! Let me know if you’re enjoying the beginner cooking series 👇🏼👇🏼👇🏼